Tying the Knot in a Meaningful and Memorable Way (Without Losing Our Savings or Sanity)

Thursday, April 23, 2009

Frozen Mint Lemonade

Matt and I went over to our new friends' house for an impromptu dinner party last night. Stephanie is the Queen of All Things Domestic. She's decorated her home in vivid colors, original artwork, and interesting curiosities. She also built a pond in her backyard and grows succulents.

And, she cooks four-course meals. Yum!

I just had to share the recipe for one of the things she made last night: frozen mint lemonade.

  1. Organic sparkling lemonade
  2. Ice
  3. Mint
  4. Blender
  1. Put everything in the blender
  2. Press the on button
  3. Serve
Delicious! It's also easy to spike with gin or basically anything else.

It's really, really good. I drank multiple glasses of it. It was worth multiple trips to the bathroom in the middle of the night...

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Rosalie said...

Oo thanks for this recipe we're serving lemonade at our wedding ceremony and this would make it a little bit more special

Sarah said...

Sounds refreshing! Maybe it'll be on this weekend's menu with the gorgeous weather we're supposed to have...

Kristy said...

Fabulous recipe for a non-alcoholic beverage at a summer wedding...maybe mine! Thanks :)

Thao said...

Mmm, this sounds awesome! Thanks for the idea.

Sarah said...

Mmm that sounds amazing!

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